It's finally hitting the shelves. Fort Garry has released it's first of its brewmaster's series with a German Eisbock. Brewed as a high gravity Dopplebock the beauty of the eisbock is that it's then frozen to remove water, leaving this beer a crisp 9.5%
I'm a fan of Fort Garry beers and am so glad to see them moving beers again. What flavour this will have.
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