They have their brown ale that has been infused with raspberries - very nice treat. Also on tap is their barley wine. What's special here is that this version has been aged for two years, so really this is the only time you can taste this version.
Finally, and most exciting for us is their Christmas Spice ale. This one's great and very Christmasy as it's made with spruce tree buds. Smells and tastes like the season. Great job, Michelle.
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